Organic Coconut Sugar

Methodology

Organic Coconut Sugar is made from the sap of organic coconut palms, by tapping the sweet nectar from the coconut flowers and heating and condensing the liquid into crystal form

Dietary Info

  • Gluten free substitute
  • Lactose free
  • Cholesterol free
  • Suitable for Vegans and Non-GMO

Nutritional Facts

Wide spectrum of Amino Acids, High saturated fats / MCTs’, Minerals (more zinc and magnesium than brown sugar)

Ingredients

  • 100% Organic Coconut Sap
  • No Preservatives
  • No Additives
  • No Artificial Flavour or Colours & No Added Sugar

Manufacturing Certifications

  • Factory is FSSC 22000 HACCP Certified by Control Union (Certificate # C833846FSSC 22000-01.2015
  • GMP Certified by SLSI (Certificate No. GMP 0377)

Shelf Life

  • 1 year from date of manufacture

Organic Certifications

  • Control Union (CU # 835581) Certified for USDA-NOP
  • EU & JAS

Uses

  • Natural sugar substitute
  • baking
  • sweetener

Packaging

Retail Pack Sizes

  • Re-Sealable stand-up Pouch - 250g, 500g & 1Kg

**We are able to look into customised packaging.

Bulk Pack Sizes

Bulk packing options available